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How to Choose the Right Oven and best hob for Your Kitchen

We have a wide range of sizes, styles and features that can be adapted to any kitchen.

It is generally easy to use and durable solid plate hobs and ovens feature sealed metal plates that heat your cookware. They're great for flat-based dishes and are cost-effective to run.

Origins

ovens and hobs uk are utilized in kitchens around the world to bake and roast food items. They are generally powered by gas or electricity. Bottle gas models are available in certain markets. However, ovens can also be powered by other fuels such as wood or charcoal. In a lot of homes, the oven is surrounded by a stove on which food can be cooked. The difference between a hob and an oven is that a hob has burners that can be turned off and on, whereas an oven has an enclosure where food is heated in the center.

The first ovens were massive brick and mud structures that had fire to heat food. These ovens were used to bake bread, cook meat, and cooking other meals because they contained heat well and maintained a constant temperature. They were also able to be shared among family members. However, these open pits and furnaces had three major drawbacks - they were dangerous because of the smoke and flames that could be seen and they used a lot of fuel (wood), and it was difficult to regulate the heat and cooking process.

The solution was to make ovens look like fireplaces. They had a chimney that secluded off the flame, reducing its intensity and smoke. This made it easier to control. They were very popular during the 16th and 17th centuries and were often found in household that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one oven and fireplace.

In the late 19th century, European ovens were a common feature in kitchens. This was due to the fact that the oven became an essential feature, as it was much more secure and efficient to cook in an oven rather than on an open flame or using a cauldron. It is also believed that the development and use of the oven coincided with changes in cooking methods and recipes, leading to a greater emphasis on casseroles and meat.

It is important to note that in some recipes, like those from Nigella she may suggest placing a pot "on the hob" however this could be misleading because a hob is actually a British term for stove top. The North American equivalent is a range or cooktop, and it can be confusing if not familiar with British terminology.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed options that control the oven's heating element as well as fan based on the recipe you are cooking. They are designed to make cooking food simpler and more efficient while maintaining flavour and texture.

Ovens are equipped with a traditional design that cooks food from the top to the bottom. There is also a fan-assisted mode which makes use of an integrated fan to circulate the air around the oven, allowing for a more even and quicker heating. There are many different types of oven and hob functions to choose from, and it's important to know the various options to figure out the ones that are best ovens for your needs.

The fan-powered feature of the oven is perfect for cooking a wide range of food items. It can heat the oven more evenly than a traditional oven, and is ideal for grilling, baking, and roasting. It's particularly helpful for dishes that need quick, crisp and fast-drying, such as pizza or pie. The Fan-Assisted setting is identified by a zigzag on the top and straight lines at the bottom of the square, and it can save you up to 40% in cooking time.

Some ovens come with grilling features that combine the heat from the bottom of the oven with the top, giving your food an amazing char. This is the perfect mode for meat and vegetable kebabs and is marked with straight lines or zigzag lines, such as Fan-Assisted. This is usually placed on the bottom shelf of the oven. Be sure to check the temperature settings inside your oven to prevent overcooking.

Other oven functions include slow cooking making bread and pastries, proofing them, and other things. They are typically preprogrammed to create a controlled, warm environment that helps rise dough and create flavours.

Some ovens come with a steam function that is perfect for making healthy and nutritious meals. It adds a delicate and rich flavor to baked products, poultry, vegetables and custards. This function can be activated by simply pouring water in the reservoir of your oven, and turning it on. Some models even adjust the amount of steam automatically depending on the temperature selected.

Types

There are many types of oven and hob on the market that range from traditional gas models to modern electric models. It is important to choose an oven and hob that meets your requirements. It is important to consider features such as self-cleaning and smart capabilities too.

Gas ovens work well in many kitchens and are a very popular option. They are simple to use because they come with rings on the burners as well as the grate that pans sit on that emits heat. Gas hobs also tend to be energy efficient and offer precise temperature control, which means they can cut down on your utility bills. However, they may take longer to heat than electric ones and are difficult to clean if they are left with residues.

Electric hobs are available in a variety of styles including induction and ceramic. Induction hobs may be a little more expensive to purchase but are considered to be energy efficient because the hob only produces heat when you place a pan on it. They also stay cool to the point of contact, making them more child-safe, and are relatively quick to heat up. They are also slow to cool down and don't heat up evenly.

Plate hobs are another stalwart of the kitchen, featuring an array of electric cooking zones that are placed on an even surface that is placed beneath your kitchen units. They sport a sleek, modern look that will complement most kitchens. They are difficult to clean because they have a variety of zones with uneven heating. If not properly cleaned they may leave burn marks.

Single ovens with built-in ovens are the most common type of oven, and these can be fitted either under a stove or above the eye level in a built-in unit. When choosing an oven, take into consideration the size of your family. They can be large enough to accommodate a huge meal and are available in various sizes. They are also available with additional options such as an oven with a grill or a steam function.

Installation

If you're planning to install a new oven or replacing an old one, it might be worthwhile to hire an electrician to handle the installation for you. This will ensure that the electrical circuit is properly set up and that the new oven is safe to use. An electrician who is certified will be able to adhere to local regulations and ensure that the installation is in line with all relevant safety regulations.

Before you begin the process of fitting your new electric oven and hob you'll need to have all the necessary supplies and tools on hand. These include wire nuts electrical tape, a screwdriver, an electrical circuit tester and conduit. It's also important to check the electrical supply at your home and ensure it can handle the load of a new electric oven and hob.

In order to install a new oven and hob first, you need to remove the old ones. Find the bolts or screws holding the old appliance, and then remove them carefully. After the appliance is removed, the area where the new one will be installed must be clean and free of any obstructions. Then a junction box will need to be erected and connected to the electrical supply via conduit. It is important to follow the directions of the manufacturer and any local regulations.

After electrical connections have been made after which the oven or hob can then be lowered in the desired position. The fitter will utilize the clips that came along with the hob in order to secure it and ensure it is flush with the worktop. The fitter will test the hob and ensure that it's functioning properly.

If you're planning to install a gas oven and hob it's a good idea hire a professional for the task. Gas installation is not as easy as connecting an electric oven. A CORGI registered engineer is required to connect the pipework. Installing cooker hoods is an option to consider in the event that you don't already have one. It will allow you to ventilate your kitchen and is required by Part F of Building Regulations.